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Ethiopia Mirado Station: A Washed Sidama from Bensa

Ethiopia Mirado Station: A Washed Sidama from Bensa

The region: Bensa, SidamaSidama is one of Ethiopia's most established coffee-producing regions, located in the Southern Nations, Nationalities, and Peoples region. Bensa is a district within Sidama known for high-elevation... Read More
New Release: Ethiopia Qabballe Natural

New Release: Ethiopia Qabballe Natural

A limited release single origin from Uraga, Guji, Ethiopia. Maraschino cherries, pomegranate, and lavender. Available now from Mudhouse Specialty Coffee Roasters.

Apple Notes Pacamara

Apple Notes: A Washed Pacamara From Gold Mountain Coffee Growers

Discover Apple Notes, a washed Pacamara from Jinotega, Nicaragua. Produced in collaboration with Gold Mountain Coffee Growers, this specialty coffee highlights precise picking, an 18.47‑hour washed fermentation, and clean Pacamara clarity. A standout choice for fans of variety‑driven coffees.

La Leona Pink Bourbon Natural: A Standout Colombian Pink Bourbon

La Leona Pink Bourbon Natural: A Standout Colombian Pink Bourbon

Discover La Leona Pink Bourbon Natural from Mudhouse Specialty Coffee Roasters. This Colombian Pink Bourbon offers bright, silky sweetness with notes of strawberry, blackcurrant, and hibiscus. Learn what makes this rare varietal special and shop this limited single‑origin release.

Toffeenut Latte

Barista Coffee of the Month: January’s Toffeenut Latte

Warm up winter with Mudhouse Coffee Roasters’ January Barista Drink of the Month — the Toffeenut Latte. Crafted by Downtown Charlottesville Manager George Patterson, this cozy seasonal latte blends espresso, toffee, and hazelnut for the perfect cold‑weather cup. Discover why it’s a January favorite and get a preview of February’s featured drink.

A Winter Coffee Made for the Quietest Moments

A Winter Coffee Made for the Quietest Moments

Discover Sugar Hollow Blend: a winter coffee with sugar plum, maple, and brown sugar notes. Inspired by Virginia’s Blue Ridge, this cozy seasonal blend is perfect for cold mornings and slow rituals.

Gesha Village: Where It All Began

Gesha Village: Where It All Began

Discover the origin of Gesha coffee at Gesha Village, a 471-hectare estate in Ethiopia’s Gori Gesha forest. Explore the story behind Gesha 1931, the legendary variety that shaped specialty coffee.

Discovering the Elegance of Geisha Coffee: A Mudhouse Story

Discovering the Elegance of Geisha Coffee: A Mudhouse Story

Often regarded as one of the most precious coffees on Earth, Geisha lives at the summit of super specialty: a tier shaped by exacting cultivation, expressive character, and transformative processing. It’s an experience unlike any other, and at Mudhouse, we’re honored to share in its journey.

Finca La Cabra

Finca La Cabra: A New Season of Panama Geisha Coffee

Explore Panama Geisha coffee from Finca La Cabra—small-batch, high-elevation lots grown with precision and crafted for pure brilliance.

Introducing our Specialty Cold Brew Coffee- Now in a Can!

Introducing our Specialty Cold Brew Coffee- Now in a Can!

Mudhouse’s new Specialty Cold Brew lineup—El Camino and Ethiopia Yirgacheffe—delivers bold flavor in a convenient canned format, brewed with the same care we bring to every cup. Available at our online store, cafés, and select partners, these RTD coffees make it easier than ever to take great coffee wherever life leads.

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AWARD WINNING SPECIALTY COFFEE