Gesha Village: Where It All Began
Discover the origin of Gesha coffee at Gesha Village, a 471-hectare estate in Ethiopia’s Gori Gesha forest. Explore the story behind Gesha 1931, the legendary variety that shaped specialty coffee.
News and Announcements » Announcements
Discovering the Elegance of Geisha Coffee: A Mudhouse Story
Often regarded as one of the most precious coffees on Earth, Geisha lives at the summit of super specialty: a tier shaped by exacting cultivation, expressive character, and transformative processing. It’s an experience unlike any other, and at Mudhouse, we’re honored to share in its journey.
Finca La Cabra: A New Season of Panama Geisha Coffee
Explore Panama Geisha coffee from Finca La Cabra—small-batch, high-elevation lots grown with precision and crafted for pure brilliance.
are you gold. Launching Our Super Specialty Coffee Subscription
Introducing our super specialty coffee subscription, “are you gold.” This subscription is a small, exclusive collection of rare coffees from the world’s top producers.
We Won a 2020 Good Food Award!
We are incredibly honored to be selected as winners of the 2020 Good Food Awards for our roast of the Mi Finquita, Panama Geisha by Tessie and Ratibor Hartmann.
Our Head Roaster Places In The U.S. Roaster Championship
This past weekend (March 14 - March 17), our head roaster, Eric Stone, was in Kansas City, Missouri competing in the United States Roaster Championship. The U.S. Coffee Championships consists of three... Read More
Our Head Roaster Eric Stone Advances to the Finals in Seattle!
We are fortunate and honored to have won a number of national awards in the past few years in coffee quality, roasting abilities, and company integrity: Good Food Awards, finalist in the... Read More
Our Organic Limu Dabessa Wins a 2018 Good Food Award!
We are so pleased to announce that we've been awarded a 2018 Good Food Award for our organic Limu Dabessa from the Oromia region of Ethiopia. The Good Food Awards were "created to redefine ‘good food’ as... Read More
Mudhouse Named Roaster of the Year for 2017! We did it!
John & Lynelle accepting 2017 Roaster of the Year award in Puerto Vallarta, Mexico Coffee is a dreamy way to spend time. It's ever-changing, intelligent, sensory. It's all about relationships. ... Read More
Mudhouse's La Mula CAC Reserve Geisha Named 2016 Good Food Awards Winner
"For a long time, certifications for responsible food production and awards for superior taste have remained distinct—one honors social and environmental responsibility, while the other celebrates flavor. The Good Food... Read More
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